Our team of professional chefs can accommodate any request ranging from a formal dinner to a summertime lunch. No demand is too big and no detail is too small. We are experts at coordinating all wedding necessities, including music, photography, floral, lighting, transportation, and equipment rental.
With over 40 years of experience, Other Place Catering has set the bar high for full service, quality catering with distinction in Windsor-Essex County. We offer a wide array of catering from corporate deliveries, pickups, luncheons, wakes, weddings, and holiday parties to intimate family functions and large-scale City events.
With over 40 years of experience, Other Place Catering has set the bar high for full service, quality catering with distinction in Windsor-Essex County. We offer a wide array of catering from corporate deliveries, pickups, luncheons, wakes, weddings, and holiday parties to intimate family functions and large-scale City events.
Services
When comfort, convenience, and flexibility are essential, you can count on Other Place Catering. We have more than 40 years' tradition of providing this area with full-service catering excellence, so you know your event is in good hands.
After all, we're the company that set the bar for catering quality and distinction in our region, and we're committed to ensuring that your event - whether on-site, off-premises, or drop-off - will be perfect in every way.In 2000, the 5200 square-foot Other Place Catering Reception Centre on Walker Road opened.
After all, we're the company that set the bar for catering quality and distinction in our region, and we're committed to ensuring that your event - whether on-site, off-premises, or drop-off - will be perfect in every way.In 2000, the 5200 square-foot Other Place Catering Reception Centre on Walker Road opened.
With an elegant design and seating capacity for 140, our conveniently located Reception Centre at Ottawa Street and Walker Road just might be the best the city has to offer. Are you looking for a party close to home at a park or even in your own special location? Ask us how we can accommodate your special needs.
Baby romaine hearts with double smoked bacon, garlic croutons, shaved Parmesan, and homemade dressing. Buffalo mozzarella, sliced tomato, freshly picked basil, balsamic glaze, topped with Maldon sea salt. Herb-breaded chicken breast with garlic, parsley, lemon sauce, and a hint of capers $27.95. Mediterranean trio platter olive tapenade, hummus, feisty feta dips with grilled pita points.
Mushroom Tartlet (baked pastry with a gourmet medley of mushrooms, garlic, shallots, and Gruyere cheese) $30 per dozen. Beef Empanadas Seasoned ground beef baked in puff pastry and served with a chimichurri mayo $30 per dozen. Chicken Satays Served with your choice of Cajun, Teriyaki, or Honey Dijon sauce $32 per dozen.
Reviews (8)
Tammy Dewhirst
Mar 28, 2021
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Tony Cipps
Nov 12, 2020
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Had other place cater dinner for our backyard wedding, starting with positive. They were very professional, entire staff wore mask, with gloves very polite and respectful. The owner seems like very nice guy.
Now the bad, food was very disappointing. During taste test, we had a chicken with risotto that was absolutely fantastic arguably the best chicken I had tasted. During the wedding we had chicken with NO risotto that was awful dried out, overcooked, no taste inedible. Many guest commented pasta was cold, roasted beef tenderloin with a mushroom was not liked but many guest as well. The Biggest
Now the bad, food was very disappointing. During taste test, we had a chicken with risotto that was absolutely fantastic arguably the best chicken I had tasted. During the wedding we had chicken with NO risotto that was awful dried out, overcooked, no taste inedible. Many guest commented pasta was cold, roasted beef tenderloin with a mushroom was not liked but many guest as well. The Biggest
F. M.
Dec 21, 2019
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Mother's Day brunch was HORRIBLE - lukewarm food that was poorly made. Essentially you get a very basic breakfast and a couple of lunch selections for $32 and the food was awful. The lasagna noodles were mush and cold. They also had prime rib which was cold and very fatty. We spent almost $300 and everyone in our party felt ripped off. It's unfortunate because the servers were friendly and did a good job. Ultimately people come to a brunch like this for the food though and scrambled eggs and bacon (for the most part) just doesn't cut it for $32 plus tax and tip. There were only two sittings and
Vlad Giurca
Nov 18, 2019
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Rita Caldronet
Oct 11, 2019
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Linda Poulson
Nov 16, 2018
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Mattias D.-Rouch
Jun 24, 2018
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Josh Hanson
Feb 01, 2018
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