Piccolo's Pizza and Pasta House is a place where you can expect to get a quality meal and a dining experience to match. Cindy Piccolo has grown her restaurant from its small dine in beginnings to now feature full scale catering and a menu that's uniquely its own. Let us do the cooking for your next event.
We cater everything from small, intimate parties to full antipasto wedding tables. With our wide selection of entrees, appetizers, and antipasto, we can provide the perfect meal for any occasion. To us, no event should go without good food. We love hearing from our customers and are always looking for ways we can improve your dining experience.
We cater everything from small, intimate parties to full antipasto wedding tables. With our wide selection of entrees, appetizers, and antipasto, we can provide the perfect meal for any occasion. To us, no event should go without good food. We love hearing from our customers and are always looking for ways we can improve your dining experience.
Services
Piccolo's opened in 1989 and has always had a focus on homemade, authentic Italian cuisine. That "just like Mom used to make" feeling is reinforced with the family friendly environment we aim to provide. We've seen the children of our early customers grow up, have children of their own, and bring the next generation in Piccolo's growing family.
All home-baked pasta dinners are served with a cup of homemade soup of the day OR a crisp garden salad. You may substitute a Caesar salad instead of a garden salad for an additional $5. Piccolo's famous "Mile High" Oodles of Noodles, gooey cheese, mushrooms and our zesty meat sauce.
A mound of cappellini baked on top of Piccolo's fresh fried dough strip covered in a cheesy cheddar sauce with strips of sauteed chicken breast smothered in a blend of three cheeses.Pasta circles combined with sauteed mushrooms and onions in a white wine cream sauce baked with mozzarella.
A mound of cappellini baked on top of Piccolo's fresh fried dough strip covered in a cheesy cheddar sauce with strips of sauteed chicken breast smothered in a blend of three cheeses.Pasta circles combined with sauteed mushrooms and onions in a white wine cream sauce baked with mozzarella.
Toppings include; olive oil base on pizza dough, anchovies, black olives, tomatoes and parmesan cheese. Toppings include: mounds and mounds of triple freshly shredded pepperoni on a bed of mozzarella cheese. Toppings include; tomato or olive oil and garlic sauce, your choice of black or green olives, onions, artichokes, tomatoes, feta and mozzarella cheese.
Italian Meat entrees include your choice of either crisp garden salad or soup of the day. You may substitute a caesar salad instead of a garden salad for an additional $5. As well, all entrees include your choice of pasta (spaghetti, penne, rotini, linguini, capellini, fettucini). All dinners are prepared fresh to order.
Grilled chicken breast diced on a bed of crisp romaine lettuce, garnished with shredded mozzarella, croutons, bacon bits and fresh grated parmesan. Romaine lettuce tossed with caesar dressing, garnished with croutons, bacon bits, and fresh grated parmesan.
Fresh grilled chicken strips served on a bed of crisp romaine lettuce topped with sweet pineapple, cucumbers, mandarin oranges, sliced almonds and candied sunflower seeds served with a tangy Honey Dijon dressing.Fresh tomato slices layered with fragrant basil leaves and bocconcini drizzled with a balsamic glaze and olive oil.
Fresh grilled chicken strips served on a bed of crisp romaine lettuce topped with sweet pineapple, cucumbers, mandarin oranges, sliced almonds and candied sunflower seeds served with a tangy Honey Dijon dressing.Fresh tomato slices layered with fragrant basil leaves and bocconcini drizzled with a balsamic glaze and olive oil.
Reviews (17)
Mike Caparowich
Jan 03, 2022
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I've always really liked piccolos, the chicken Parm is really filling and the new years eve special to go was really classy and delicious. They did a shrimp and cheese stuffed mushroom that was amazing. Great for a little date and an excellent establishment to keep alive by supporting local for take out orders.
Erica Janisse
Dec 25, 2021
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Had a horrible experience for my hubbys birthday on December 23. There was a beedle in my wine that I had taken a sip of & there was no compensation whatsoever It ruined my entire meal that I no longer wanted to eat because I no longer had an appetite. The waiter didn’t offer to take anything off our bill or even the wine off our bill. Not so good service and wasn’t pleased with the outcome which made our experience horrible.
Jp Chicharro
Dec 13, 2021
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Food was prepared fresh and too taste. There wasbso much food that my wife and I and enough leftovers for two days. The coconut shrimp with pina colada dip is to die for. The arincini balls were big enough for a meal on its own. My wife had the egg plant parmigiano and i had the marinara tortellini. The service was great. The atmosphere was perfect. Will be back
Lisa Marie Drouillard
Dec 08, 2021
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Keith Blair
Nov 30, 2021
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Carlie Williams
Nov 28, 2021
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For special occasions like birthdays, anniversaries, Valentine's Day, etc., Piccolo's is our go-to spot. We've done both dine in and take out and either or is a great experience! You MUST try the garlic knots - they are absolutely saturated in hot butter and fresh parmesan cheese. They are TO DIE FOR. They have a huge menu to choose from and while their prices are a bit on the higher side, the portion sizes make up for it. If you order any of the pastas, I promise you, it'll be a challenge to finish half of it in one sitting. I always end up taking it home and getting a second meal out of my entrĂ
Sam H.
Nov 09, 2021
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The staff is very polite, the place is adorably cozy, and the arancini is amazing. But that's where the good stuff ends, unfortunately. We've had the deep dish pizza before and the crust was dry, and has no flavour. Same as the garlic fingers that so many rave about...we didn't understand why. Last night we came back to try their entrees, and the dishes lack flavor and salt. 2 entrees, a bottle of wine, and an app was $150. Not worth it at all. Huge portions though, if that's what matters most to you then go for it!
Jazmine Browning
Oct 22, 2021
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Pasta isn’t seasoned enough for my liking (at all I assume) I wouldn’t order again..
HUGE portions
But the pizza is very good and its a gorgeous place to dine. The servers are very nice and accommodating to a baby (brought my 1 year old in a stroller)
The mini fairy lights everywhere are so beautiful
HUGE portions
But the pizza is very good and its a gorgeous place to dine. The servers are very nice and accommodating to a baby (brought my 1 year old in a stroller)
The mini fairy lights everywhere are so beautiful
Alan Lemay
Oct 02, 2021
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Best restaurant in town, we go here at least once a month, Food and Service are FANTASTIC
It’s not a fast food restaurant, I can get that at home. I always bring friends and family here.
The decor changes for every season or holiday. It is a unique place to dine. The staff here go above and beyond. The bread sticks are to die for. Always very clean and the quantity of food you get, there is always an extra meal for the next day. If you haven’t tried this place, your missing out
It’s not a fast food restaurant, I can get that at home. I always bring friends and family here.
The decor changes for every season or holiday. It is a unique place to dine. The staff here go above and beyond. The bread sticks are to die for. Always very clean and the quantity of food you get, there is always an extra meal for the next day. If you haven’t tried this place, your missing out
Devon Normandeau
Oct 01, 2021
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Stephanie Patricia
Aug 23, 2021
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Jerry Bray
Aug 14, 2021
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Charity Bray
Aug 14, 2021
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Jay Holmes
Aug 11, 2021
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Laura Lopachyk
Jul 19, 2021
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The cutest little Italian restaurant! We had to wait for about 30 minutes even though we had a reservation but it was actually worth it! Absolutely loved everything we ordered! The family feast was a great deal, came with so much food we had to take most of it home! The space is decorated so nicely and the staff are very friendly! Definitely recommend! Pictured: the plate of garlic fingers you get with the piccolo family feast, so amazing!!
D. Jenning Smith
Jun 20, 2021
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Young Lee
Feb 25, 2021
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Overall okay. Deep dish had plenty of toppings and cheese(!) so there's lots to enjoy, but the dough/bread itself lacked flavour. There's salty parmesan on the crust which is a nice touch but the bread was quite disappointing in that the bread itself wasn't flavourful. Chicken fingers as well wasn't seasoned well. Maybe they seasoned the chicken but the breading didn't have any seasoning on it so it was quite a dry taste that definitely needed something to go with. The two sauces they provided was ketchup and I'm not sure what the white sauce was, maybe sour cream with some spices? but it didn
