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Dry Aged is a small specialty butcher shop in the heart of Port Credit, Mississauga. We offer premium quality meats and poultry, as well as cheese, deli, produce, and fine foods. Our specialty is dry aged beef. Our beef has been hung for several weeks to allow the beef's natural enzymes to break down the muscle tissue, producing a gamier, heightened
Steve Basterfield — Picked up 4 rib steaks for the holidays and they were out of this world!! Worth every penny 😁👍