Here is an update on what's happening at the restaurant. In an effort to accommodate everything going on and simplify things, while being able to give our customers options, we have made some minor changes. On Wednesdays and Thursdays we will be serving a regular menu, similar to what the dine in menu has been in the dining room in the past.
Fridays and Saturdays we will continue with our 6 course tasting dinner for $100/person, starting at 630 every Friday and Saturday. Beverages, taxes and gratuities are extra. We will be accepting tables of any size, every night that we are open. We will still be continuing to serve on our patio and move indoors if there is in-climate weather.
Fridays and Saturdays we will continue with our 6 course tasting dinner for $100/person, starting at 630 every Friday and Saturday. Beverages, taxes and gratuities are extra. We will be accepting tables of any size, every night that we are open. We will still be continuing to serve on our patio and move indoors if there is in-climate weather.
Reviews (14)
Ed Bernard
Dec 13, 2021
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Great atmosphere, staff and the food is amazing. Probably the best bone in Pork-chop I have ever had. But the most amazing part of the evening was the after dinner drink, called Ryan’s favourite. In fact it is my favourite best know as a Carajillio made with Licor 43 and espresso. Our only complaint is we haven’t come here sooner. Well done Ryan’s and team.
Kate
Dec 10, 2021
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Arranged a work dinner her for the holidays. The reservations were easily made and amended through the staff. We had a separate room with a very helpful server. They made sure we were all taken care of throughout the night. Food was well cooked but many people in our party felt it was very salty. Excellent cocktail menu with locally distilled spirits it’s. We enjoyed the options on the holiday fixed price menu - there is something for everyone’s tastes, although the steak is an additional cost and wasn’t a great cut of beef (thin and grisly) Safety measures in place. Parking in small lot
Furgen
Nov 23, 2021
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Sarah Wright
Oct 15, 2021
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Ryan and his team catered my wedding last week and all I can say is WOW! Not only was the food incredible but our bartender was also amazing, so nice and caring. Ryan is so responsive and given this was our 4th reschedule and ended up in our backyard, he made it everything I could have hoped for!
Thank you Ryan! You will see us up there soon!!
Thank you Ryan! You will see us up there soon!!
Chris Devlin
Oct 09, 2021
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Josiah Okafo
Sep 24, 2021
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This comfortable and good standard of living I now enjoy with my family, all thanks to you Mrs Peggy Abbott before now I had a low income and did a lot of online trade which no profit, but you came like an angle and change all of that in just one week, you turned my $600 to $8,450 with your intelligence as an expert and from that day I had made… more profit each week investing more, there is no amount of thanks that will be enough for what you have done for me and my family, but I promise ma'am I will speak of your honesty,handwork and trust to the world, this is dream come true for me for
Haille Monteiro
Sep 24, 2021
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Devlin's catered our wedding at The Lavender Farm in Ayr and did an amazing job! The food was absolutely incredible. I truly don't know how they cook 110 steaks PERFECTLY. We went around to each table to ask how our guests were enjoying everything and the food was an absolute hit. Ryan and his crew were amazing to deal with and very accomodating. Ryan answered all the questions and requests we had. The food service couldn't have gone any smoother. We also had 2 of Ryan's staff members for our bartenders and they did a lovely job. I highly recommend Devlin's for all your catering needs!
Alice Yuan
Sep 02, 2021
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Devlin's catered the food for our wedding and we were so happy with their service and the quality of the food. The guests couldn't stop raving about how tasty everything was was. Not only were they were so easy to work with, they were also already incredibly thoughtful. My husband and I had missed cocktail hour as we were taking photos but they had still prepared a sample plate of the hors d'oeuvres for us, which was the sweetest touch!
Usman Sani
Aug 30, 2021
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From my personal experience I can tell you that Mrs Peggy Abbot she is one of the best binary options/forex managers I have met in a while. I had lost over $3000 on the advice of managers who have little to or no experience. Today I remain grateful to Mrs Peggy Abbot for coming through for me during my early days of trials and errors. If you’re… new to binary and forex options and you’re already giving up, take my advice. Don’t loose your hard earned money unnecessarily. Reach out to a professional team today. Do remember to mention me as your referral so I can earn my
Linda VanSickle
Aug 01, 2021
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Another incredible delicious party catered by Devlins. Attended a private function last night and the food was outstanding. Not only delicious but their presentation is first class. Over the top!!!! You out surpassed yourself again. Well Done !! The serving Staff were amazing. So polite and friendly. On top with constant dishes, circulating and then keeping everything tidy, picked up and looking splendid. Again. WELL DONE. DEVLIN’S
Debbie Apps
Jul 26, 2021
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David Postill
Jul 11, 2021
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Sandy Churchill-Cassada
Apr 03, 2021
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Franklin Madison
Jan 19, 2020
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I have eaten good food in Norfolk. I am a spoiled NY foodie who doesnt care what I pay, as long as I get the taste that I want. Devlins is without question....the best in Norfolk County. There is no other way to put this. I had the pleasure of attending a party that they where catering and Mr. Ryan Devlin and his staff worked tirelessly. But the spread was equal to nothing I have ever enjoyed so much. The care in preparing and presenting the food is only matched by the flavor....perfectly seasoned. NOTHING was bland. The party was amazing, but I have to say, the food clearly stole the show. Amazing
