A BREAD AFFAIR was conceived by a passion for great bread. Our organic-certified artisan breads are lovingly made in small batches by the hands of our skilled artisan bakers, without preservatives, using slow fermentation to coax the flavours out of each and every loaf. We have searched locally, across Canada and the world, to source what we believe are the best and purest ingredients.
From the farm to our hands, to your table. Once you taste our breads, nothing else will do.
From the farm to our hands, to your table. Once you taste our breads, nothing else will do.
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A Bread Affair has roots in our community, our agriculture and the unique blend of soil, climate and passion that is our life here on the Pacific coast. We stand for the unique brand of West Coast values. Your values. We bring sustainability principles and environmental practices into all of our baking and ingredient sourcing.
We love to talk about our bread as much as we love making it. Every loaf has its own unique story, from our 'Okanagan Apple' bread, developed from a traditional Norman recipe using tart organically certified Spartan apples from Klippers Organics, to our 'Love at First Bite', the first loaf that we baked where every ingredient was grown within 71 miles of Vancouver City Hall.
Bread is just the start. As part of our commitment to local agriculture, the bakery produces a seasonal series of pastries, starting with Rhubarb and Strawberry Tart, and progressing through organic raspberries, blueberries, peaches to apples and pumpkin throughout the growing season. There are days when we rush the fresh fruits to the bakery and you can find them in our tarts, scones and other baked delights within a day of the harvest.
You've come to the right place. Whether it's cut thick and becomes the "Texas Toast" beside your plate of barbeque, or as a bun holding your favourite burger, Brioche has become our "go to" bread anytime we spark up the grill. Rated as the top hamburger buns in Vancouver, we urge you to try A Bread Affair's brioche buns and loaf and be your own judge.
Granville Island, at its core, is both a locals' favorite and a must for visitors. It is all about fresh produce, fresh baked pastries, gourmet meats and artisan pastas - you know, it is a one stop shopping experience. Yet, the longest line anywhere, on any day, on the premises, is at A Bread Affair for their exquisite sandwiches.
Reviews (23)
L. K.
Dec 21, 2021
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Grace Y.
Oct 29, 2021
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This bakery was at the top of many lists I researched about what to do in Granville Island and it did not disappoint! It's a small shop located centrally at the square across from the public market. 4 customers in the store max. I got the double baked almond croissant for $5.25 and the bourbon butter tart for $4.20. Both were delicious! I really enjoyed the tart pastry of the butter tart and the insides were runny which I liked. You could really taste the bourbon flavour. The almond croissant was my favourite though. So soft and crispy and fluffy at the same time and really packed a well balanced
Candace H.
Oct 28, 2021
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If you like ALMOND CROISSANTS then this is definitely a place to hit up to get your fill! A Bread Affair has great almond croissants - that is my go-to every time. I appreciate how it is not super sweet and they even have a version that is "Chocolate Almond Croissant" which is the best of both a pain au chocolat and a almond croissant that is worth trying!
Their staff are kind and welcoming - the person who served us was really passionate and gave us great recommendations! :) Because of COVID, there is a line that goes out the door and they ensure there is never more than 4 visitors
Their staff are kind and welcoming - the person who served us was really passionate and gave us great recommendations! :) Because of COVID, there is a line that goes out the door and they ensure there is never more than 4 visitors
Nicole B.
Sep 27, 2021
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I this bakery makes a delicious tofee cookie. The goodies caught my eye from outside and didn't disappoint. Very soft, chewy and sweet texture was a great dessert on top of some Dolce la leche Hagen daz. I also picked up a banana bread pudding, however wasn't impressed by the flavour. My first bite was a whole lotta cinnamon and clove--Too overpowering. The rest is a top notch variety breads and croissants---can't go wrong.
Pay M.
Jul 22, 2021
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Melody L.
May 21, 2021
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I've finally made it down to Granville Island to check out A Bread Affair! I wanted to try their Earl Grey Milk Tea Kouign Amann but it was all sold out so I decided to try the coconut black sesame & nouveau nutella kouign amann instead. I've never had a kouign amann before, so I was curious how they tasted. They were like a mix between a sticky bun and sugared croissant which had a crispy and sticky exterior and a buttery and flakey interior. The hazelnut chocolate was my favourite between the two. I love how rich and thick the hazelnut chocolate was! The coconut black sesame was
Chloe C.
May 07, 2021
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Carolyn L.
May 03, 2021
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I discover there are 3 things I must order here -- house made ginger ale with sparkling water, maple bourbon butter tart and any of the cookies.
The ginger ale is the best I have ever tasted. Forget those in a can. I can literally taste the ginger in this, with the slight gingery heat. The sparkling water (you can also choose still water) just makes it more refreshing, especially when the weather is warm.
The cookies (I tried all 3 flavors) are the soft chewy kind. They remained soft the next day. It is hard to choose one as all are so delicious but if I can only get one, I will take the peanut
The ginger ale is the best I have ever tasted. Forget those in a can. I can literally taste the ginger in this, with the slight gingery heat. The sparkling water (you can also choose still water) just makes it more refreshing, especially when the weather is warm.
The cookies (I tried all 3 flavors) are the soft chewy kind. They remained soft the next day. It is hard to choose one as all are so delicious but if I can only get one, I will take the peanut
Kay F.
Nov 26, 2020
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Priscilla Y.
Aug 16, 2020
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Found them at the Burnaby Farmers Market today and tried out their double baked almond croissant. Although the look of it was extremely disappointing (almost no almonds on top), I still really enjoyed it when biting into it! It was sweet but not overly so and not too buttery either! The amount of filling is quite thin but just enough to make this a treat but not overly indulgent. The pastry itself is flaky and the croissant was delicious!
Anne Dy Buncio
Apr 03, 2020
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Chuck C.
Dec 06, 2019
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This place pretty much blew my mind.
I have to say, the food in Vancouver was slightly underwhelming overall. Not to say I didn't enjoy myself in this iconic city, but I wouldn't be running back for the food. I would, however, be tempted by the thought of some baked goods from this spot. everything I had here was on point, from scones and sandwiches to the cream sandwiches, it was all fresh and perfectly well made. These guys were far and away the best spot on the peninsula they call Granville island*.
If you're going whale watching (and you ABSOLUTELY should go whale watching
I have to say, the food in Vancouver was slightly underwhelming overall. Not to say I didn't enjoy myself in this iconic city, but I wouldn't be running back for the food. I would, however, be tempted by the thought of some baked goods from this spot. everything I had here was on point, from scones and sandwiches to the cream sandwiches, it was all fresh and perfectly well made. These guys were far and away the best spot on the peninsula they call Granville island*.
If you're going whale watching (and you ABSOLUTELY should go whale watching
PatrickJ T.
Dec 02, 2019
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Crack is not something I see everyday in a bakery. Well, at A Bread Affair they have a Toffee cookie aka Crack. Of course, I had to try it. Yes, it was yummy. Yes, I could get addicted to eating it everyday.
What I was really interested in was their Canadian Maple Butter Tart. It did not disappoint. Tasted like sweet buttery maple goodness!! If you are not a real sweettooth like me, you probably will complain that it is too sweet. For me, it was just right.
Definitely recommend dropping by A Bread Affair when you are at the Granville Usland Public Market in Vancouver, British Columbia
What I was really interested in was their Canadian Maple Butter Tart. It did not disappoint. Tasted like sweet buttery maple goodness!! If you are not a real sweettooth like me, you probably will complain that it is too sweet. For me, it was just right.
Definitely recommend dropping by A Bread Affair when you are at the Granville Usland Public Market in Vancouver, British Columbia
Alana H.
Sep 14, 2019
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Alexandra L.
Aug 23, 2019
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08/19/19: My boyfriend got the chocolate croissant and it was the saddest thing ever. It looked flakey, buttery, and delicious, however when we bit into it there was literally only small smears of chocolate. It was so sad like someone forgot to put all the chocolate in. I would much rather have preferred the chocolate croissants from Trader Joe's. I could not believe that it was considered chocolate.
I got the butter maple tart because it caught my eye as something "Canadian." It was way too sweet for me, but interesting taste and nothing like I have had before. It had a buttery
I got the butter maple tart because it caught my eye as something "Canadian." It was way too sweet for me, but interesting taste and nothing like I have had before. It had a buttery
Jamie J.
Jul 11, 2019
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Whenever I'm in Canada, my first stop of the day is usually at a Tim Hortons. However, I missed it on the way over here and was too lazy to make a U-turn. We just decided to have one of the many options on Granville Island. While there are many options in the public market there, I decided to go to A Bread Affair. The selection of desserts brought me in, but I ended up only getting sandwiches. I went with the Sicilian, French Ham and Havarti, and Turkey In A Dress. I'm a big fan of basil, so the Sicilian was a winner for me (although, there's never enough basil in everything
Renee R.
May 15, 2019
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Popped in on a beautiful Wednesday morning with my little man and cuzzo. I had a ham and cheese croissant which was so so so good. They're an organic bakery that's been around for about 8-9 years (according to the workers).
They have really good fresh looking sandwiches on hearty baguettes - great for the park and sharing! Probably no more than $12
So good! Step in next time you're in Granville island!
They have really good fresh looking sandwiches on hearty baguettes - great for the park and sharing! Probably no more than $12
So good! Step in next time you're in Granville island!
Janos S.
Apr 04, 2019
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I normally love this place but their falafel wrap is a crime against food. Falafel is cooked. A smear of raw chickpea spread that doesn't even qualify as hummus is unforgivable. This should be pulled from their menu ASAP as it's single-handedly the worst item they've ever had and it makes me wonder if they've ever had falafel. I haven't seen food be this wrong since I tried the chilaquiles at The Naam.
Imagine thinking your going to bite into delicious crispy falafel and instead find lukewarm bland mush. I didn't have time to go return it.
The bread, pastries, and
Imagine thinking your going to bite into delicious crispy falafel and instead find lukewarm bland mush. I didn't have time to go return it.
The bread, pastries, and
Edlyn W.
Jan 19, 2019
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My mom has been here before and made it a point to take me here. Immediately upon walking in, you get hit with the most amazing smell of fresh baked good. We got the classic Butter Croissant (CAD$4). It's soft, buttery, and flaky and just so simple but so good.
I'm from Los Angeles but I'll definitely be coming back and hope to try their other items
I'm from Los Angeles but I'll definitely be coming back and hope to try their other items
David S.
Jun 11, 2018
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Great place to visit and find. While I knew it looked good I almost passed it up but my friend pointed it out that he was interested so we all went.
The Brie with Avacado caught my attention. I probably ate it like an hour later and it still was delicious but for me so sweet. I don't like sweet things as the main part of a meal. Yet, I was still able to highly enjoy it.
I got a maderine orange scone or something like that which as well was delicious.
The Brie with Avacado caught my attention. I probably ate it like an hour later and it still was delicious but for me so sweet. I don't like sweet things as the main part of a meal. Yet, I was still able to highly enjoy it.
I got a maderine orange scone or something like that which as well was delicious.
Shawna Lunt
Feb 18, 2018
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Stephanie Ostler
Jan 30, 2018
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Gracy Valdez
Jul 22, 2017
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